How Much Does Spit Roast Catering Cost in Australia?
How Much Does Spit Roast Catering Cost?
If you’re planning a party, wedding, or corporate function in Australia, one question always comes up early: how much does spit roast catering cost? It’s a fair ask—after all, you want to serve great food without blowing the budget. From portion planning to package selection, understanding what impacts catering costs can help you make informed (and delicious) choices.
What Affects the Cost of Spit Roast Catering?
Number of Guests and Event Size
As you’d expect, the more people you’re feeding, the higher the total cost—but the cost of catering per person in Australia typically decreases as guest numbers go up. This is thanks to economies of scale. For example:
- A party for
20 guests might average $50–$60 per head
- A gathering of
50 guests could drop that to $40–$45
- For
100+ guests, prices can go as low as $30 per person, depending on service level
At Caterking, we regularly cater for everything from intimate birthday lunches to grand weddings, and we always help clients optimise value based on guest count.
Menu Options and Protein Choices
Not all roasts are priced the same. Pork is generally the most affordable, while lamb and beef command higher rates due to preparation and ingredient costs. Chicken remains a popular, budget-friendly middle-ground.
Then come the add-ons:
- Salads and sides (hot veg, potato bake, garden salad)
- Desserts (pavlovas, fruit trays, brownies)
- Vegetarian or vegan platters
The broader your menu, the more cost you can expect—but the more inclusive your catering becomes.
Service Type: Drop-Off vs Full-Service
A drop-off package—where the food arrives cooked and ready to serve—costs significantly less than a full-service experience, which includes chefs on site, carving stations, waitstaff, and full equipment setup.
While drop-off might be perfect for a casual backyard party, weddings and corporate functions often benefit from the extra polish and support of live service.

Spit Roast Catering Packages in Sydney – What’s Included?
Typical Inclusions in Standard Packages
At Caterking, our most popular spit roast catering packages Sydney include:
- Three meat selections (e.g., pork, lamb, beef)
- Three side dishes (hot or cold)
- Fresh bread rolls, sauces, and condiments
- Disposable plates, cutlery, and napkins
- Delivery, setup, and collection
Clients can also upgrade to real crockery and table service for more formal occasions.
Extras That May Add to Your Bill
While base packages are excellent value, additional services can influence the final quote:
- Travel fees (for events outside metro Sydney)
- Setup of marquees, lighting, and furniture
- Licensed bar service or BYO setups
- Extended service hours or post-event cleanup
Caterking clearly outlines these options in every quote, so you’re never surprised.
How Caterking Builds Value into Its Packages
We take pride in building transparent, value-packed experiences. That means:
- Customising menus to suit your tastes and dietary needs
- Providing fully itemised quotes
- Sharing past client testimonials from real weddings, parties, and company functions in Sydney
Our commitment to quality and flexibility is why we’re one of Sydney’s most trusted caterers.
How Much Does Spit Roast Catering Cost Per Person in Australia?
General Price Ranges
Here’s a rough guide to how much spit roast catering costs per person in Australia:
- Budget options: $25–$35 per head (1 meat, 2 sides, drop-off service)
- Mid-range: $40–$60 per head (2–3 meats, sides, staff, equipment)
- Premium: $70+ per head (gourmet meats, desserts, service staff, styling)
Your final price depends on the number of guests, menu complexity, and service type.
Cost Comparison by Event Type
Different events have different expectations—and different costs:
- Backyard parties: More casual, buffet-style, minimal staff—affordable
- Corporate events: Often require polish and speed—moderate cost
- Weddings: The most involved, often with plated options and coordination with other vendors—higher cost
Caterking has catered weddings from Palm Beach to Parramatta and knows how to manage both elegance and budget.
Sample Pricing by Headcount
Here’s how the numbers may look:
- 20 guests: ~$1,100 total, or $55 per person
- 50 guests: ~$2,000 total, or $40 per person
- 100 guests: ~$3,500 total, or $35 per person
These are averages based on standard Sydney events and can vary with package choices.

Affordable Spit Roast Catering Near You – What to Look For
Tips to Keep Catering Within Budget
To make the most of your dollars:
- Choose
buffet-style over plated service
- Stick to
seasonal produce for sides and salads
- Limit over-customisation—opt for preset packages where possible
Caterking’s flexible packages are designed with real-world budgets in mind, without sacrificing flavour or presentation.
How to Vet Affordable Providers Without Sacrificing Quality
It’s tempting to go with the cheapest option—but here’s what to check first:
- Online reviews and social media tags from recent events
- Do they offer
food tastings or sample menus?
- Are quotes
fully itemised, with no hidden costs?
- Do they provide
service guarantees or liability insurance?
At Caterking, we tick every box—and we’re happy to back our value with happy client testimonials and repeat customers across Sydney.
Wedding Spit Roast Catering Prices – Special Considerations
What Makes Wedding Catering More Expensive
Weddings are unique. They often require:
- Higher presentation standards, including plated mains and custom décor
- Timing coordination with MCs, photographers, and formal dances
- Extra equipment, like linen, glassware, and uniformed wait staff
This explains why wedding spit roast catering prices may sit above $60–$70 per guest, depending on your vision.
Budgeting Tips for Wedding Spit Roast Catering
Want to keep costs down without losing the charm?
- Consider a
lunch reception instead of dinner
- Go for
shared platters instead of plated meals
- Focus on
signature roasts with a few sides to keep things intimate and manageable
At Caterking, we help couples plan weddings that feel premium—but are priced with heart.
Choosing the Right Package with Caterking
Why Sydney Locals Trust Caterking
With decades of experience and countless events under our belt, Caterking is a household name in spit roast catering in Sydney. Our services are:
- Fully mobile (backyards, beaches, farms—you name it)
- Customisable (dietary needs, cultural flavours, unique ideas)
- Supported by expert staff who know events inside and out
From 18th birthdays in Blacktown to weddings in the Blue Mountains—we’ve done it all.
Getting a Custom Quote in 3 Simple Steps
- Book a free consult online or over the phone
- Work with our team to plan your menu, event flow, and inclusions
- Receive your itemised quote within 24 hours—no hidden fees, no surprises
We make the booking process as smooth as the gravy on our roast lamb.

Spit Roast Catering That Fits Your Budget
Summary of Key Cost Drivers
To recap, the total cost of your spit roast catering depends on:
- Guest numbers
- Menu choices and extras
- Style of service
- Event type and location
Why Caterking Offers Exceptional Value
If you're wondering how much does spit roast catering cost, the answer is: it depends. But one thing is certain—Caterking offers unbeatable value through experience, transparency, and great-tasting food. Whether you're hosting a backyard gathering, a wedding, or a corporate event, we’ll help you craft an experience that’s memorable, delicious, and right on budget.
Ready to start planning your perfect event?
Get in touch with Caterking today for a custom quote—and let’s roast up something amazing together.